There is such beauty to discover in Anna Potter’s Flower Philosophy, along with quotes from writers and thinkers, stunning photographs and first-rate project ideas.
Dijanna Mulhearn offers a chance to take a deep, luxurious dive into the history of red carpet fashion and fame.
Is there any better way to get your CBD or THC than through a luscious chocolate custard? Chris Sayegh’s cannabis dessert cookbook will show you how.
Is Kristen Lopez’s But Have You Read the Book? for film buffs or book nerds? We say both.
You’ll never take color for granted again after perusing Charles Bramesco’s Colors of Film, which explores the palettes used in 50 iconic films through four eras of cinema.
Kelly Smith Trimble’s inspiring guide isn’t concerned so much with crop yields or pest control as it is with the sheer pleasure that gardening can bring.
Chef Toya Boudy’s New Orleanian heritage shines through in everything she does, from red beans and fried okra to praline sweet potatoes with whiskey mallo cream.
Mastermind author/curator Edward Brooke-Hitchings’ The Madman’s Gallery is packed with tres bizarre art from every period of history.
In An A–Z of Pasta, witty and knowledgeable author Rachel Roddy introduces readers to 50 essential pastas and the recipes you might use them in.
Buzzworthy features cocktails inspired by female writers from the 19th century to the present, from poets to graphic novelists and everything in between.
Perfect for the language geeks of the world, The Illustrated Etymologicon has its ears and eyes trained on the way life gets translated into words.
The fascinating textile arts presented in Catherine Legrand’s Patchwork celebrate human creativity, ingenuity and determination to use and preserve what we’ve got.
Sarah Kurchak’s funny, helpful book offers approaches to exercise that are both grounded in science and refreshingly dismissive of well-trodden myths, rules and routines.
Stay on top of new releases: Sign up for our newsletter to receive reading recommendations in your favorite genres.
