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- 25 June 2013
'Sisterland' by Curtis Sittenfeld
Sittenfeld returns with the story of twin sisters: Vi, a professed psychic, and Kate, a wife and mother in denial of her talents. When Vi predicts a devastating earthquake is around the corner, Kate must decide whether to support her sister and out herself for the potential good of the community, or continue to ignore her own instincts.
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'Fin & Lady' by Cathleen Schine
Fin is 11 when his parents die in 1964, and he is sent to live with his older sister, Lady. But Lady is a free spirit, and Fin soon realizes he's as much her caregiver as she is his.
'Amy Falls Down' by Jincy Willett
A sequel of sorts to her last book The Writing Class, Amy Falls Down also stars bitter novelist Amy Gallup. When an interviewer arrives shortly after Amy takes a nasty bump on the head, the resulting article—where Amy's rambling quotes are dubbed pure genius—turns around her failing career.
- 16 July 2013
'The Never List' by Koethi Zan
Zan's story of a young woman marked by the consequences of her time spent as the prisoner of a sadistic kidnapper is drawing lots of buzz already.
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'The People in the Trees' by Hanya Yanagihara
This ambitious first novel, billed as an "anthropological adventure," was a decade in the making and is already being compared to Norman Rush and Ann Patchett.
- 19 August 2013
'Archangel' by Andrea Barrett
It's been too long since the National Book Award-winning author released a book. This time it's a collection of short stories about scientific firsts—subject matter that Barrett fans love to see her sink her teeth into.
- 20 August 2013
'The Girl You Left Behind' by Jojo Moyes
Author of Me Before You, Jojo Moyes is back with another heartbreaking story of love and loss. A spellbind love story of two women separated by a century but united in their determination to fight for what they love.
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Tag Archives: raw side dishes
Recipe of the week: Raw shaved asparagus with lemon dressing
If you’re intrigued by the idea of “Italian with a California accent,” then Italian My Way (S&S), the new cookbook from chef Jonathan Waxman. This unique treatment for one of spring’s most ubiquitous vegetables is a stellar example of his … Continue reading
Posted in recipes
Tagged 10-minute side dishes, asparagus, California meets Italy, Italian My Way, Jonathan Waxman, raw eating, raw foods, Raw shaved asparagus with lemon dressing, raw side dishes, vegetables, vegetarian recipe
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