Tag Archives: Jeffrey Saad’s Global Kitchen

Recipe of the week: Nutella Crepes

Trot the globe gastronomically with our Cookbook of the Month, Jeffrey Saad’s Global Kitchen! Its recipes feature ingredients that “define the special pizzazz in the world’s most intensely flavored cuisines.” There are few things I love as much as I … Continue reading

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Recipe of the week: Ginger-Spiced Chicken Tikka Sandwich with Cumin-Tomato Mayo

There’s something about this time of year . . . while everyone else is battling allergies, I’ve come down with a serious case of wanderlust. If you’ve caught the travel bug like me, take a trip of the taste buds … Continue reading

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