Author Archives: Cat, Assistant Editor

About Cat, Assistant Editor

Cat loves 'The Women' by T.C. Boyle and 'Woman Hollering Creek and Other Stories' by Sandra Cisneros.

Trailer Tuesday: ‘Full Body Burden’ by Kristen Iversen

Kids hear their fair share of little white lies—your little brother came from a stork, the Tooth Fairy gives you money for the molar under your pillow, etc. How’s this for a little lie: You’re safe and your backyard is … Continue reading

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7 questions with . . . Daniel Friedman

Our June Mystery of the Month is Daniel Friedman’s brilliant debut Don’t Ever Get Old. Whodunit columnist Bruce Tierney classifies it as “Geezer Noir” and says it “is one of the most original and entertaining tales I have read in … Continue reading

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Recipe of the week: Drip Beef

Our June Cookbook of the Month is really no surprise: Ree Drummond’s The Pioneer Woman Cooks: Food From My Frontier is one of the biggest cookbooks this year! Cooking columnist Sybil Pratt loves how the “breezy, easy style informs these … Continue reading

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Trailer Tuesday: ‘American Triumvirate’ by James Dodson

Father’s Day is just around the corner, and American Triumvirate is a great combo of history and sports for dads who love hitting the links on a lazy afternoon. Veteran golf writer James Dodson shares the stories of Sam Snead, … Continue reading

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Recipe of the week: Plums in Brandied Coffee Syrup

Do you know what I love about the title of Alice Medrich’s Sinfully Easy Delicious Desserts? The “sin” part of it is the ease, not the sugar. Cooking columnist Sybil Pratt loves Medrich’s style, too: “To prove that desserts can … Continue reading

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7 questions with . . . Elizabeth Lowell

If you knew the world was going to end on December 21, 2012, how would you spend this year? Elizabeth Lowell would spend it “with family and friends,” but the characters in her new romantic thriller Beautiful Sacrifice spend it … Continue reading

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Trailer Tuesday: ‘The Family Corleone’ by Ed Falco

It’s all family, business, loyalty and notorious offers in The Family Corleone. Written by novelist Ed Falco, it’s the prequel to The Godfather, based on a screenplay by Mario Puzo. The publisher sets the scene: “New York, 1933. The city … Continue reading

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Recipe of the week: Rhubarb–Sour Cream Crostata Pie

I’ve never been one for New Years resolutions, but I’m very serious about seasonal resolutions. This spring/summer, I’ve resolved to make lots and lots of cobblers and pies. Add this one from Ian Knauer’s debut cookbook, The Farm, to the … Continue reading

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What we’re reading Wednesday: ‘Amped’

Amped by Daniel H. Wilson Doubleday • $25.95 • ISBN 9780385535151 on sale June 5, 2012 Daniel H. Wilson’s Robopocalypse might have been the most fun I’ve ever had while reading a book. (And I think Steven Spielberg agrees—movie coming … Continue reading

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Trailer Tuesday: ‘The Fear Index’ by Robert Harris

Our May Top Pick in Audio is The Fear Index by Robert Harris, which takes place on just one day—May 6, 2010, the day of the market “flash crash.” Dr. Alex Hoffman makes billions of dollars off his genius computer … Continue reading

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Recipe of the week: Kitchen Sink Chopped Salad

Cooking columnist Sybil Pratt has spent a lot of time looking at “Mom” cookbooks, or as she calls them, “solving-the-everyday-need-to-feed-the-family” cookbooks. Our Cookbook of the Month, The Mom 100 Cookbook, is one of the best. Its 100 recipes tackle all … Continue reading

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Trailer Tuesday: ‘The Uninvited Guests’ by Sadie Jones

Sadie Jones, author of the award-winning The Outcasts, heads into new, weird territory with her third novel, The Uninvited Guests. The story takes place over a single day in the crumbling Sterne estate, somewhere in the pre-WWI English countryside. A … Continue reading

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7 questions with . . . David Downing

There’s plenty of talk of summer reading lists as the days grow warmer and longer, but this time, I’m suggesting you add a whole series to your stack. Start with David Downing‘s Zoo Station and make your way through the … Continue reading

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Recipe of the week: Olive Oil Cake with Tangerine Marmalade

The Newlywed Cookbook by Sarah Copeland is the perfect mix of elegant design and down-to-earth usefulness, making it a great gift idea for new couples. Cooking columnist Sybil Pratt says it’s “a lovely way to encourage culinary togetherness.” Pretty and … Continue reading

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What we’re reading Wednesday: ‘Winter Journal’

Winter Journal by Paul Auster Holt • $26 • ISBN 9780805095531 on sale August 21, 2012 Thirty years after his breakthrough debut, the memoir The Invention of Solitude, Paul Auster returns to the medium in Winter Journal. With the hindsight of … Continue reading

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